In industrial food production, numerous operations are already automated today. Yet filling antipasti remains a manual process – one that is both time-consuming and cost-intensive. Now a specially developed system from the mechanical engineering company Karb Maschinenbau GmbH – the antipasti multi-filler – is accelerating this process. With automation components from Festo, the system automatically fills peppers, tomatoes and chilies.
Erhard Karb, General Manager of Karb Maschinenbau
The antipasti multi-filler from Karb Maschinenbau can fill 20 peppers in one go and up to 14,500 antipasti per hour.